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Condiment made with 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Box of 250 ml 12 bottles (250 ml each) 4 chilly pepper oil bottles (250 ml each) 4 rosemary oil bottles (250 each) 4 porcini mushroom oil bottles (250 ml each)
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100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025.
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100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025.
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Condiment made with 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Box of 12 bottles (250 ml each) 6 lemon oil bottles (250 ml each) 6 orange oil bottles (250 ml each)
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Condiment made with 100% Italian extra virgin olive oil. Cold pressed, Harvest campaign 2024/2025. Box of 12 bottles (250 ml each) 3 lemon, 3 orange, 2 chilli pepper, 2 rosemary, 2 porcini mushroom
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Condiment made with 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Tasting notes The porcini mushroom flavoured oil is a valuable aid in the preparation of a quick meal and to enhance various dishes thanks to its intense aroma and flavour. Pairings Its ideal use is raw. Main courses, tomato sauce, red meats, bruschetta, focaccia bread, pizza.
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100% Italian extra virgin olive oil produced with organic farming. Cold pressed. Harvest campaign 2024/2025. Certification body: Bioagricert. IL CUCCHIAINO, an extra virgin olive oil produced with the organic farming method, is the result of a careful selection of local olives that make it an extra virgin olive oil rich in polyphenols and Vitamin E, important natural antioxidants. Taste and aroma: a well balanced bitter and spicy taste, scent of fresh olives. Pairings: Recommended for baby food and children healthy snacks.
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100% Italian extra virgin olive oil produced with organic farming. Cold pressed. Harvest campaign 2024/2025. Certification body: Bioagricert. Taste and aroma: aromas of tomato, grass and artichoke, well balanced bitterness and spiciness. Pairings: The Organic Extra Virgin Olive Oil will colour the table with its intoxicating aroma and flavour, we recommend using it raw. A “drizzle of oil” for fish-based dishes, salads, vegetables, boiled potatoes, legume soups, bruschetta, and focaccia bread.
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100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Assorted box: DELICATE | INTENSE | BIOLOGICAL
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100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025.
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100% Italian extra virgin olive oil produced with organic farming. Cold pressed. Harvest campaign 2024/2025. Certification body: Bioagricert.
