-
-
100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Assorted box: DELICATE | INTENSE | BIOLOGICAL
-
100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025.
-
Condiment made with 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Box of 12 bottles (250 ml each) 6 lemon oil bottles (250 ml each) 6 orange oil bottles (250 ml each)
-
Condiment made with 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Box of 250 ml 12 bottles (250 ml each) 4 chilly pepper oil bottles (250 ml each) 4 rosemary oil bottles (250 each) 4 porcini mushroom oil bottles (250 ml each)
-
Condiment made with 100% Italian extra virgin olive oil. Cold pressed, Harvest campaign 2024/2025. Box of 12 bottles (250 ml each) 3 lemon, 3 orange, 2 chilli pepper, 2 rosemary, 2 porcini mushroom
-
Condiment made with 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Tasting notes Typically bitter and spicy, the chili pepper flavoured oil brings the lively taste of the Puglia region to the table. Pairings Its ideal use is raw. Legume soups, spicy sauces, pizza and focaccia bread.
-
100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025.
-
100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Taste and aroma: a sweet and balanced oil, slightly bitter and zesty, sweet almond scent. Pairings: dishes with a delicate taste such as raw fish, shellfish, crustaceans, meat and fish carpaccio, white meats, salads, grilled, boiled or steamed vegetables. Excellent for the preparation of preserves such as those in oil, for fried fish and typical Apulian Panzerotti. Preparation of desserts and ice creams, vaporised on cream or vanilla ice cream.
-
DELICATO 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/25. Taste and aroma: a sweet and balanced oil, slightly bitter and spicy, sweet almond scent. Pairings: dishes with a delicate taste such as raw fish, shellfish, crustaceans, meat and fish carpaccio, white meats, salads, grilled, boiled or steamed vegetables. Excellent for the preparation of preserves such as those in oil, for fried fish and typical Apulian Panzerotti. Preparation of desserts and ice creams, vaporised on cream or vanilla ice cream.
-
Olio di Puglia (PGI) 100% Italian extra virgin olive oil. Cold pressed. Harvest campaign 2024/2025. Taste and aroma: The result is a medium fruity extra virgin olive oil with balanced bitterness and spiciness, with a clear scent of fresh olives and important vegetal notes. Pairings: "As it is the “good fat" of the Mediterranean Diet, the OLIO DI PUGLIA (PGI) - extra virgin olive oil - is recommended for its intense and remarkable organoleptic notes. 500 ml bottle
-
100% Italian extra virgin olive oil produced with organic farming. Cold pressed. Harvest campaign 2024/2025. Certification body: Bioagricert. IL CUCCHIAINO, an extra virgin olive oil produced with the organic farming method, is the result of a careful selection of local olives that make it an extra virgin olive oil rich in polyphenols and Vitamin E, important natural antioxidants. Taste and aroma: a well balanced bitter and spicy taste, scent of fresh olives. Pairings: Recommended for baby food and children healthy snacks.
